Barbecoa St Paul’s - Private Dining
For an unforgettable private dining experience with amazing slow-cooked, dry-aged meat, daring desserts, fantastic wines and fabulous cocktails, visit Barbecoa Restaurant in St Paul’s.
It would be difficult to find Barbecoa’s kitchen equipment elsewhere in London. There are Texas pit smokers, robatas, Argentinian grills and more. The ovens use fruit woods such as apple oak to add extra delightful flavours to the food.
This steakhouse focuses on sourcing products to fit with age old, traditional cooking techniques over smoke and fire, including rare-breed meat, free-range and organic produce.
Perfect for group dining party sizes of:
Up to 10 Guests
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Private Dining Rooms & Capacities
Minimum Guests Required: 1
Maximum Seated Capacity 100
Food Menus & Party/Group Dining Offers
This Venue serves the following cuisines: Gluten Free Options, Vegetarian Friendly, Vegan Options, ItalianView The Group/Party Menu
Although this venue offers private dining, there are no specific Private-Dining.co.uk packages or deals listed at present.
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